Built for the way
you make food.

Track every ingredient forward and backward through your supply chain in minutes. Syspro links supplier lots to production batches to finished goods, giving you the audit trail retailers and regulators expect — available on demand.

Manage recipes with version control, substitution management, and real-time theoretical versus actual yield comparison. When a formula changes, production, procurement, and quality all see the update immediately. No manual syncing between systems.

See the true cost of every batch as it progresses: materials, labour, overhead, waste, and yield variance against the recipe standard. Your CFO gets accurate batch P&Ls before month-end, not after. Act on cost variances while you still can.

Goods inward holds, in-process checks, non-conformances, and certificate of analysis management in one connected system. A quality hold at goods receipt automatically restricts material from production. No phone calls. No spreadsheets. No audit gaps.